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Late Romantic

Tosca: Atto II. “Ha più forte sapore” (Scarpia, Sciarrone)

Giacomo Puccini
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Tosca: Atto II. “Ha più forte sapore” (Scarpia, Sciarrone) by Giacomo Puccini. 38 recordings in this catalogue, from 1938 to 2025.

Most recorded performers

Ordered by the number of recordings in this catalogue.

Tito Gobbi

Soloist · 10 recordings

Orchestra of the Royal Opera House

Orchestra · 9 recordings

Victor de Sabata

Conductor · 6 recordings

Orchestra of the Teatro alla Scala, Milan

Orchestra · 6 recordings

Carlo Felice Cillario

Conductor · 4 recordings

Ruggero Raimondi

Soloist · 4 recordings

Zubin Mehta

Conductor · 3 recordings

Orchestra dell'Accademia Nazionale di Santa Cecilia

Orchestra · 3 recordings

Recordings (38)

Conductor
Victor de Sabata6Carlo Felice Cillario4Zubin Mehta3Antonio Pappano2Colin Davis2Georges Sébastian2Oliviero De Fabritiis2Alexander Gibson1Daniele Gatti1Daniel Harding1Dimitri Mitropoulos1Francesco Molinari-Pradelli1
Orchestra
Orchestra of the Royal Opera House9Orchestra of the Teatro alla Scala, Milan6Orchestra dell'Accademia Nazionale di Santa Cecilia3National Philharmonic Orchestra2Orchestra del Maggio Musicale Fiorentino2Orchestra Sinfonica di Roma della RAI2Orchestre de l'Opéra national de Paris2Philharmonia Orchestra2Berlin Radio Symphony Orchestra1Hungarian National Philharmonic1Orchestre de la Société des Concerts du Conservatoire1Orchestre National de France1
Label
Warner Classics8EMI Classics6Decca Classics4Decca Records4Deutsche Grammophon3Esoteric2London Classics2Sony Classical2Air Music & Media1Brilliant Classics1Decca Music Group1Dino Classics1
Decade
1930s21950s101960s81970s41980s31990s32000s32010s12020s3

Performance practice

Source-backed classifications. Unknown means no reviewed evidence is stored.

Unknown38
Recording / performers
Tosca: Atto II. “Ha più forte”Carlo Felice Cillario, Orchestra of the Royal Opera House, Dennis Wicks
Year: 1964
1:16
Tosca: Atto II. “Ha più forte sapore”Carlo Felice Cillario, Orchestra of the Royal Opera House
Year: 1964
1:12
Tosca: Atto II. “Ha più forte” (Scarpia, Sciarrone, Spoletta)Carlo Felice Cillario, Orchestra of the Royal Opera House, Dennis Wicks
Year: 1964
1:16
Tosca: Atto II. “Ha più forte”Carlo Felice Cillario, Orchestra of the Royal Opera House, Dennis Wicks
Year: 1964
2:33
Tosca: Atto II. “Ha più forte sapore” (Scarpia, Sciarrone)Herbert von Karajan, Vienna Philharmonic, Giuseppe Taddei
Year: 1962
1:33
Tosca: Atto II. “Ha più forte sapore”Francesco Molinari-Pradelli, Orchestra dell'Accademia Nazionale di Santa Cecilia, George London
Year: 1959
1:24
Tosca: Atto II. “Ha più forte”Georges Sébastian, Orchestre de l'Opéra national de Paris, Tito Gobbi
Year: 1958
2:33
Tosca: "Ha più forte sapore"Georges Sébastian, Orchestre de l'Opéra national de Paris, Tito Gobbi
Year: 1958
2:29
Tosca: Atto II. “Ha più forte sapore” (Scarpia, Sciarrone, Spoletta)Alexander Gibson, Orchestra of the Royal Opera House, Giangiacomo Guelfi
Year: 1957
2:27
Tosca: Atto I. “Ha più forte sapore” (Scarpia, Sciarrone)Dimitri Mitropoulos, Leonard Warren
Year: 1956
1:29
Tosca: Atto II. “Ha più forte”Victor de Sabata, Orchestra of the Teatro alla Scala, Milan, Tito Gobbi
Year: 1953
2:18
Tosca: Atto II. “Ha più forte sapore”Victor de Sabata, Orchestra of the Teatro alla Scala, Milan
Year: 1953
2:22
Tosca: Atto II. “Ha più forte sapore” (Scarpia, Sciarrone)Victor de Sabata, Orchestra of the Teatro alla Scala, Milan, Tito Gobbi
Year: 1953
1:17
Tosca, Atto II: “Ha più forte” (Scarpia, Sciarrone, Spoletta)Victor de Sabata, Orchestra of the Teatro alla Scala, Milan, Tito Gobbi
Year: 1953
2:17
Tosca: Atto II. “Ha più forte sapore” (Scarpia / Sciarrone)Victor de Sabata, Orchestra of the Teatro alla Scala, Milan, Tito Gobbi
Year: 1953
1:12
Tosca: Atto II. “Ha più forte sapore la conquista violenta” (Scarpia, Sciarrone, Spoletta)Oliviero De Fabritiis
Year: 1938
2:14
Tosca: “Ha più forte sapore la conquista violenta”Oliviero De Fabritiis
Year: 1938
2:15
Tosca: Atto II. “Ha più forte sapore la conquista violenta”Victor de Sabata, Orchestra of the Teatro alla Scala, Milan
2:16

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